evocatusexperience:

On August, 10th, Evocatus participated in Mass Innovation’s Foodie Night as one of the four presenters.  The response was overwhelming.  In case you weren’t present at the event, the presentation is now online at SlideShare. 

Jaclyn Reiss, a correspondent for Boston.com, also wrote a piece about the event featuring Evocatus: “The web is a clutter of information. If you want to learn about red wine or chocolate, you get niche sites, or you get experts saying what you should like,” Caleb Hodes, Evocatus business developer, said. “But whose opinion is best? On our website, we believe that’s you.”  Click here to read more…